We love challenges and changes, so we´ve challenged our chef Scott Kelly and changed our menu for the winter. Everyone goes for more nutrition for the winter so here we go: have our Burrito Pato: duck burrito witch chicarrónes to keep you warm. Or choose Sopes Variación: cor flour baskets with three different meats as a starter and then Tacos de Cerdo – pork belly tacos. You might be interested in Diablo Camarones too – these are delicious grilled shrimps with zucchini spaghetti. And for the gourmets, there is our beef heart steak with duchess potatoes. By the way, we didn´t hold back with the desserts too: have you ever eaten crispy fried plantains with balsamico caramel and fresh berries? and there are many more interesting things to try here in Agave, so just click, choose and enjoy: MENU
